PONCE DE LEON

This meal combines veggie fried rice and spring mix with teriyaki chicken, topped with stir-fried veggies and a pickled cucumber carrot salad. It’s served with either a lentil or chicken samosa. Suitable for vegans, vegetarians, and gluten-free diets.

  • Base: Veggie fried rice (V, VG, GF), spring mix (V, VG, GF)
  • Protein: Chopped teriyaki chicken (GF)
  • Hot Toppings (V, VG, GF): Stir fried onion, bell peppers, broccoli
  • Cold Toppings (V, VG, GF): Pickled cucumber carrot salad, soy sauce, yum yum sauce, chopped green onion
  • Sides: Lentil Samosa (V, VG), Chicken Samosa

GF – Gluten Free, V – Vegetarian, VG – Vegan

$400.00$500.00

Description

This meal combines veggie fried rice and spring mix with teriyaki chicken, topped with stir-fried veggies and a pickled cucumber carrot salad. It’s served with either a lentil or chicken samosa. Suitable for vegans, vegetarians, and gluten-free diets.

  • Base: Veggie fried rice (V, VG, GF), spring mix (V, VG, GF)
  • Protein: Chopped teriyaki chicken (GF)
  • Hot Toppings (V, VG, GF): Stir fried onion, bell peppers, broccoli
  • Cold Toppings (V, VG, GF): Pickled cucumber carrot salad, soy sauce, yum yum sauce, chopped green onion
  • Sides: Lentil Samosa (V, VG), Chicken Samosa

GF – Gluten Free, V – Vegetarian, VG – Vegan

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